The Norwegian Institute of Marine Research has recommended keeping next year’s snow crab quotas unchanged, saying the stock appears to have stabilised after a decade of growth.

Stable Stock in the Barents Sea

According to scientist Ann Merete Hjelset, the 2026 quota advice mirrors that of 2025 because the stock is in “good condition” and holding steady at a higher level than in previous years. The current quota for 2025 is set at 12,725 tonnes – an increase of 2,400 tonnes from 2024. For 2026, the institute has advised a slightly lower figure of 12,336 tonnes.

Snow crab fishing is concentrated in the central Barents Sea, particularly around an area known as Sentralbanken. Here, Norwegian vessels fish the stock on the continental shelf during the spring, when the crab reaches its highest quality.

Protection Period Extended

Researchers are also urging that the closed season from 1 July to 31 December should continue in 2026. During this time, crabs are especially vulnerable because they shed their shells and become more prone to damage. The pause in fishing reduces harm and helps improve survival rates. “This makes the stock more robust while ensuring catches are landed when the crabs are at their best quality,” Hjelset explained.

Sorting Raises Concerns

One issue flagged by the institute is the rise in size-sorting carried out on board fishing vessels. Sorting at sea often leads to increased injury and mortality, weakening the stock. Scientists are instead recommending that sorting should take place at the seabed level inside the traps. They also propose the use of escape holes with biodegradable threads to prevent “ghost fishing” in lost gear.

Decision Lies With Authorities

The final quota for 2026 will be decided later this year by the Ministry of Trade, Industry and Fisheries. The research institute’s advice, however, is considered central to shaping policy. The stability of the snow crab stock is seen as a success story, following years of rapid expansion in the Barents Sea. With sustainable management, officials aim to ensure the fishery can continue to provide both economic value and long-term ecological balance.