A ban on industrial fishing would also end pelagic fish for human consumption, according to a new Swedish analysis.
The claim comes as political pressure grows to restrict industrial fishing, defined as landings for fishmeal production. The sector mainly targets pelagic species such as herring, sprat, mackerel and sandeel.
Industry link between fishmeal and food supply
Most sprat and a large share of Baltic herring are processed into fishmeal. By contrast, herring from the North Sea and the North Atlantic is used for human consumption. Mackerel and some sprat also go to food markets.
The same vessels often operate across these fisheries. Larger trawlers switch between Baltic and North Sea grounds. This mix is described as key to economic viability.
Without industrial fishing, these vessels would likely be removed from the fleet. That would reduce both landings and processing capacity, the analysis states.
Fleet structure and jobs at risk
Around 100 vessels catch pelagic fish in Sweden. Nine large trawlers take most of the catch. The sector employs about 400 fishers, close to half of the national total.
The analysis says a ban would remove many of these vessels. It would also weaken the infrastructure that handles pelagic landings.
Some coastal communities could be hit hard. One example cited is the island of Rörö, which relies heavily on fishing activity.
Weak consumer demand is a core issue
The report argues that low demand, not supply, limits consumption of pelagic fish.
Few consumers buy fresh herring, and sprat has almost no market for direct consumption. Concerns about contaminants in Baltic fish also affect demand.
The conclusion is clear: removing industrial fishing would not boost food supply. Instead, it risks shrinking the entire pelagic sector.
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